Showing posts with label Ipoh. Show all posts
Showing posts with label Ipoh. Show all posts

Friday, 18 September 2015

Kursus Latihan Pengendali Makanan DI KL




Mark your date for food handler training in KL.
Call us for reservation.


Simpankan tarikh - tarikh kursus latihan pengendali makanan yang akan diadakan dekat Kuala Lumpur.
Hubungi kami untuk pendaftaran.


把我们食物卫生课程日期收藏起来。 我们将在吉隆坡开课。
有兴趣者可联络我们报名。


Thursday, 17 September 2015

Function room for rent.


 























Function room for rent.
Suitable for meeting, discussion, group work, tuition or short course.
Location at Station18, Ipoh, Perak, Malaysia ( Opposite AEON Mall Station 18)

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多功能廳出租.
適合 开检讨会, 开会,补习 或 短期課程。
地点在上环18,怡保,霹雳,马来西亚 (AEON Mall 上环18对面)

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Bilik function untuk disewa.
Sesuai untuk mesyuarat, berbincangan, kursus jangka pendek, kelas tuition.
Lokasi di Station 18, Ipoh, Perak, Malaysia.
(Depan Pasaraya AEON Station 18)


Friday, 31 July 2015

The Trainer - Raymond Ho

Raymond Ho Swee Hau or Raymond Ho

A Trainer that Specializing in Hotel, Resort and Food &Beverage Industry.
He Had been working with world Class Hotels & Company Which than Give him the Knowledge and Skills.
With all the Knowledge and skills he have now, He Share his Expertise to everyone whom need it by Setting up a Training Company Called A.K.S Training Centre.

Lots of people was wondering the name "A.K.S" which noting really revelent to His Name, Product or whatsoever. SO, When we Ask, He Smile and said " My Tag Line is Get it Right!, Learn it Right and Do it Right"

Which is
A for Attitude " Get It Right"
K for Knowledge " Learn It Right"
S for Skill " Do it Right"

He give an Example of Adult Learning nows a days. When you are ask to attend a training What is in your mind?
Do you survey the Trainer Profile Before you come to the training Hall?
Do you Really Want to Learn or its just because of KPI or Instruction?
Do you Open your Heart to Learn from the Trainer?
Do you Survey the Topic that's the Trainer gonna Share in advance?

NOW!! All these are ATTITUDE!!
You learnd nothing if you come to a training hall with all the Ignoring signal and you will learn very little if you dont  set your attitude right. and Thats is why He put an "A" with a start of his company name.

OK!! Now we know he put the Attitude in Top Priority but what next? 

Yeah!! Some of you Might Get it! Its "KNOWLEDGE"
He Said! Having the Right Attitude doesn't make you Wise, But Its Knowledge. I always believe, No One is 100% Correct including me. But, you must always focus and do some research about the topic given by the trainer. Not just agree 100%. blindly.

When I was young, A Student Trainees Come to me with a Prune a type of soft skin fruit. And She ask! Sir!! What is This? Than I told Her, Oh!! Its a Malaysia Apple! Very hard to get.( I'm  just being Naughty by that time"
That poor girl believing me 100 % untill she ask our purchasing staff for the real name of the fruits as she wanted to buy it.Well!! She was angry of me on making fun to her after that.

What will actually happen if a trainer told you an information and you just share all around without recheck it? Whats the damage for you and your company?


And that is why, A good Trainer with skills and knowledge does not come cheap. Its Just simple because the research they had done, the investment they put in to ensure the topic they deliver is accurate and of course. You lose nothing if you recheck the information. Its Help to build into your memory.

Lastly The SKILL,  Perfect Practice make Perfect. So, his tag line is "Do it Right!!"
Rechecking the Trainer course content makes you "practice in the mind" which this information or knowledge will stay a long time in your mind.
Others that rechecking the content what practice we can do?? Well!!! Its easy!! Share with Others and Trainer Others!! the more you Trainer, Its Benefit your Subordinate and also its help you master the topic.

So all!! Lets share the information or training you gain.

Group photo of Keris Students With The Trainer Raymond Ho

Group Photo After the LPM Training

Our Trainer "Raymond Ho" Is giving free talk to The Schools AS well.

When he is a In-house Trainer Specializing in F&B Training

Raymond Ho - Emergenetics Certified Associate

Raymond Ho with Emergenetics Founder Dr Geil Browning
When he is a In-house Trainer Specializing in F&B Training

A Photo After Certified TTT for Butler Service

 

Tuesday, 21 April 2015

Have you Register your Premises with Ministry of Health Malaysia?

Do you know that? Its a must to register your restaurant, cafe or food operators with MOH. If you havent register. Please register ASAP to avoid Fine. Btw. Its free.

Click the link below to register now.

http://fosimdomestic.moh.gov.my/pengguna_pertama.php

Sunday, 11 January 2015

马来西亚卫生部食物管理课程, Kursus Latihan Pengendali Makanan, Food Handler Course


  • 马来西亚卫生部食物管理课
  • ·         每人收费50
  • ·         业者终身只需上一次3小时食物管理课
  • ·         卫生部在2009年立下条例,规定全国食肆业者必须报读食物管理课程,违规者将会被罚款不超过1万令吉及监禁不超过2。 
  • 联络我们:012-5853964

  • Kursus Wajib Latihan Pengendalian Makanan 
  •  Rm 50 Seorang 
  •  Kursus 3 jam dan Sijil Kursus sah untuk seumur hidup
  • Kursus ini diwajibkan kepada semua pengendali makanan di bawah Akta Makanan 1983 dan Peraturan Kebersihan Makanan 2009.  Kegagalan mematuhi peraturan tersebut akan dikenakan: Denda tidak melebihi RM10,000.00 atau dipenjarakan tidak melebihi dua(2) tahun  
  • Hubungi Kami : 012-5853964 


Kursus LPM Untuk Genting Highlands 食物管理课程在云顶


Kursus LPM Untuk Genting Highlands 食物管理课程在云顶

Kursus LPM Untuk MichalAngelo's Pizzarie 食物管理课程在MichalAngelo's Pizzarie

Kursus LPM Untuk Genting Highlands 食物管理课程在云顶

Kursus LPM Untuk Genting Highlands 食物管理课程在云顶

Kursus LPM Untuk Public di AKS Training Centre 共众食物管理课程在AKS培训中心

Kursus LPM Untuk Public di AKS Training Centre 共众食物管理课程在AKS培训中心

Tuesday, 5 August 2014

Food Handler Course Training / kursus Pengendali Makanan



It has been a few weeks busy from inquiries the statues of my Certification as certified SLPM (Sekolah Latihan Pengendali Makanan).

Was so Happy When I get to Know my Training Centre was finally Granted the certification, But the sadly after 3 weeks, My original certificate was not being received yet. When I check, I understand that my cert was sent to somewhere else and had being rejected back to PutraJaya. What a weeks. 

Lucky the JKN (Jabatan Kesihantan Negeri) was helpful enough and allowed me to start the class even with the copy of certificate. With that access, I’m started to Design my Poster, Flyers, Banner, Out Source the printing company and etc. 

Being a certified SLPM, There’s lots of documentation need to be done from time to time basis, and finally had completely understand the overall flow of the process.
With my condition (I dislocate my knee 1 month ago) that are not able to walk without limping, Thanks to my family was so supportive in Helping me distributing the flyers, and assists in maintaining the training centre.

And today (05.08.2014) 

Finally things are almost done. The first session shall commerce tomorrow. 

Wish me luck and all the best to myself.

Bahasa Version of the Flyers

English Version

The 2009 Food Hygiene Rules

And YES!! I conduct Every Monday to Wednesday


And today (05.08.2014) 

Finally things are almost done. The first session shall commerce tomorrow. 

Wish me luck and all the best to myself.




Thursday, 27 February 2014

The Then and Now of AKS TRAINING CENTRE

I remember the first time I went into the empty shop lots thats eventually will be my AKS Training Centre Office as well as Setting up for an In-House Training Location. 
The Room has been left empty for about 10 years and located 1st floor Near to AEON IPOH Station 18.

When I first walk in. It’s Like  OMG!!! The Floor, The Ceiling, The Wash room was all full of Dust, and the Yellowish Stain on the ceiling!!!!    And NOW!!!    I’m fainted.. !! 

However I’m glad this is still my own property. So I decided to start doing some Clean up with my little sister. For those of you have not clean or done dusting for your own house or room, I will strongly recommend you to do it ASAP :) .

This is my very first time that actually trying to wash the floor by splashing the whole bucket of water and hopefully it will push all the dirt direct to the drain. Well!!   Its not actually what I expected. The dust was eventually “Push” all the water aside and them “The Dust” still remain at the same place. Now we have to brush the floors with the water and broom.


After the Floor Drying up, We put it some of the furniture's that i have bought and ordered. 
AFTER WASHING THE FLOOR AND FURNITURE'S IS IN


Now we have to plan when will be the right time for us to go and paint the whole places with new paint. 

Recently, I have order some of Nippon Paint from a friend of mine and collected Sealer and Paint from his shop. I’m eventually have no idea what kind of specification of the Paint should be used as long i know  its white. So, he recommend me to used this Brilliant White “Satin Glo”

SATIN GLO ( BRILLIANT WHITE)


My Family member was very supportive in helping and giving all kinds of contact and suggestion on the partition, Air – Conditioner, Types of fan and etc. I' lucky to get 2 friends for assisting in Painting the Training room. 

Due to we are not an professionals painter, we used 2 full days (from 8 am till 2am) just to paint the whole place with only 4 persons. Now we know that its not easy at all!!! And I’m sure the Professional Painter can get it done just 1 ½ days just with only 2 person.

Anyhow, I’m glad with all the support from everyones that I know and eventually here’s the official AKS TRAINING CENTRE

 THE AKS TRAINING ROOM




THE VIEW FROM THE AKS TRG ROOM
and It's
AEON STATION 18



A BIG THANK YOU !!!!!!